At each one of our destinations, Natour's team has carefully selected strategically located lodges, priorizing not it's luxury, but the potential of its nature surroundings for exploring, fishing, birdwatching and photographing. If your interested in getting to know a little more about these regions take a look at the texts below, or if you prefer, go straight to our packages to see what is waiting for you in Brazil.

 


The Thaimaçu Lodge is located in front of Thaimaçu Falls by the São Benedito River bank, south of the State of Pará, 97 miles from Alta Floresta town.

The Lodge offers exelent food, facilities and service. Camp owner-operator Carlos Munhoz Arroyo has build a very confortable lodge, which offers private baths, a separeted kitchen and a main dinning room with a delicious menu. Three meals are served daily and full laundry service is available.

The lodge generators provide power for guest rooms (which have air conditioning), lights, hot water showers, kitchen, restaurant, icemakers, refrigerators, freezers, etc. Homegrown vegetables and fruits are abundant, along with various other food items and drinks.



The Barra Mansa Lodge offers environmental tourism a way to contemplate nature integrated with a peaceful routine of a typical farm life in the Pantanal. The lodge is located on the margins of the Rio Negro. The farmhouse has a beautiful view of the river and offers comfortable and cozy rooms with screened windows, air conditioning, ceiling fans and hot water that comes through pipes directly from a wooden stove.

I has well-ventilated screened porches, screened restaurant, parabolic antenna, telephone and a private airplane track.

The lodge has capacity for sixteen people, which allows us to give the guests a private and personalized service.

The food served in the restaurant is homemade and typical of the region. What makes it very special is the way it is cooked in a wooden stove. For the convenience of the guests the lodge has prepared guides, pilots, and experienced companions for all activities.


 


The Santa Clara Hotel is located 6,2 miles from the historical town of Paraty, in an area of 500.000 square meters, part of the Atlantic forest on a peninsula facing the ocean. It has an excellent infrastructure, large rooms with balconies, air conditioning, TV, telephone and king size beds.

The luxurious rooms are located in the exuberant gardens overlooking the ocean. The hotel offers a restaurant, a bar, two swimming polls, a pier for boats and a helicopter landing space.

The food served in the restaurant is homemade and typical of the region. The menu offers a wide variety of fresh local seafood, red meat and pastas. At the bar you can get a taste of the famous Brazilian "caipirinha" made with native "cachaça" and tropical fruits.

Its distance from town makes it distinct and exclusive for it's visitors.